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Royal Mansour Marrakech
Fairy tales of 1001 nights
03/25/2025 Reading time: 1Minute
The Royal Mansour Marrakech is a masterpiece of Moroccan architecture in the heart of the vibrant city of Marrakech. Inspired by royalty, the hotel reflects the rich culture of Morocco.
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The monumental gates open at the end of a majestic driveway lined with palm trees. Colorful mosaics, cedar wood ceilings and ornate furniture create an ambience reminiscent of oriental fairy tales. Far from the ordinary, the hotel offers a completely new concept for a luxury hotel. Guests can expect a magical, six-hectare estate nestled against the city walls of the old town. Inside, the charm of a private medina unfolds with gardens, fountains and 53 exclusive riads on three levels. A magnificent terrace with a crystal-clear pool sits enthroned on the roof. The extensive gardens were designed by Spanish landscape architect Luis Vallejo. Roses, hibiscus and centuries-old palm trees invite you to take a stroll.
The award-winning spa impresses as a noble masterpiece in white and offers an oasis of calm with hammams and traditional healing methods on 2,500 m2, while a butler ensures personal wishes are met at all times, making every stay unforgettable with discretion and Moroccan hospitality. Traditional dishes such as tajine and pastilla are prepared to perfection in four restaurants. An outstanding highlight is La Grande Table Marocaine. Under the direction of Hélène Darroze, it celebrates the culinary diversity of Morocco. Whether it's a blue lobster served in a traditional tangia or a creamy chocolate dessert refined with cardamom - every dish is a journey through the flavors of the kingdom.
www.royalmansour.com
The award-winning spa impresses as a noble masterpiece in white and offers an oasis of calm with hammams and traditional healing methods on 2,500 m2, while a butler ensures personal wishes are met at all times, making every stay unforgettable with discretion and Moroccan hospitality. Traditional dishes such as tajine and pastilla are prepared to perfection in four restaurants. An outstanding highlight is La Grande Table Marocaine. Under the direction of Hélène Darroze, it celebrates the culinary diversity of Morocco. Whether it's a blue lobster served in a traditional tangia or a creamy chocolate dessert refined with cardamom - every dish is a journey through the flavors of the kingdom.
www.royalmansour.com
