DAS.GOLDBERG

Golden SPA Moments

: An infinity pool expanded to 22 meters that extends beyond the edge of the property, an innovative foam steam bath, a cold-water pool with a waterfall, and a whirlpool ensure an extraordinary wellness experience. Here, the Seer family invites you to experience the five-star hotel with all your senses. Because home is important and ever-present at DAS.GOLDBERG. It doesn’t always have to be faster, higher, or farther. To anchor sustainability even more deeply in the hotel’s concept, we’re going deeper. An additional heat pump with a 6,000-meter-deep borehole cools the pool in summer and heats it in winter.

Location, location

, location: nestled in the heart of the Hohe Tauern National Park, DAS.GOLDBERG occupies a secluded perch on the high plateau, blending seamlessly into the surrounding mountain panorama. With the Alps’ largest nature reserve at its doorstep, summer days begin with a hike or bike tour. More than 350 kilometres of hiking trails beckon, whether you explore them independently or alongside the hotel’s in-house hiking guide, Christian. Guests may also borrow hiking poles or rent mountain bikes directly at the hotel. Golf enthusiasts enjoy a 50 percent reduction on green fees at the Gastein Golf Club. In winter, the hotel delights guests with its position directly beside the ski slopes. Strap on your skis and glide directly from the door.

Relaxing

Moments
After an action-packed day, your body and feet can fully recharge at the newly redesigned Nature’s Nest spa. Whether you are

relaxing

by the natural swimming area with its own sandy beach and a cocktail in hand, or in the infinity pool—which invites you to linger with its views of the valley and the surrounding landscape—you are sure to unwind. Further relaxation is assured by a herbal sauna, a Finnish sauna, a steam room and an infrared cabin. The GOLD.STOLLEN, a tepidarium inspired by the Gastein Healing Tunnel, provides a refreshing change of pace. Guests may unwind in the snug ambience of multiple relaxation rooms, each offering views of the mountain panorama. Here, nature is brought indoors, and various themed areas—such as forest and meadow—let your thoughts wander.

Rooms with Panoramic Views

All 65 studios and suites face the valley or south, and thanks to large glass walls, they bring the surrounding nature inside. Careful attention has also been paid to the rooms themselves, and with new materials like linen-covered walls and gold veins, the hotel showcases the origin of its name. As exclusive retreats with their own wellness areas, three SPA.SUITES—measuring either 60 or 90 square meters—are sure to delight. A private sauna (choose from Finnish, infrared, or a saunarium) guarantees personalized well-being. This is surpassed only by the impressive Spa Chalet.

Culinary Delights At

DAS.GOLDBERG, dining becomes an experience for all the senses. Under the guiding principle “Forest. Meadow. Treasures,” nature’s bounty is reflected in every meal—from breakfast to fine dining. The cuisine features predominantly regional ingredients, complemented by carefully selected products from beyond the region’s borders. Herbs, berries, and the very aromas of forest and meadow are paired with premium produce and, through masterful craftsmanship, transformed into extraordinary gustatory experiences. Vegetarian dishes, of course, enjoy a permanent place on the menu. The buffet is presented like a lovingly crafted market stall—with antique wooden elements, woven baskets, and natural materials that underscore the provenance of each ingredient. Against the impressive backdrop of the Hohe Tauern National Park, every moment of enjoyment becomes a tribute to nature and its diversity. In the evening, guests can look forward to a daily-changing five-course menu that combines regional roots with creative culinary artistry. Guests may choose between “Forest & Meadow,” a vegetarian menu, and “Delicacies,” which highlights high-quality meat and fish dishes. Upon request, the kitchen team is also happy to prepare a vegan menu. Seasonal ingredients, delicate flavors, and artisanal precision make every dish a special culinary experience. As an alternative, the evening menu features selected Austrian classics as well as exclusive steaks. The culinary experience is accompanied by a carefully curated wine list featuring around 500 regional and international wines—ranging from distinctive Austrian rarities to renowned wines from the world’s most prestigious wine regions.

A seasonal highlight is a winter visit to the Feuer.Bar, where interactive grill stations transform shared dining into a convivial celebration. High-quality meat skewers, vegetarian and vegan alternatives, and predominantly regional products meet flavors from around the world. Fire, flavor, and conviviality—all in a nutshell. A special highlight is Smokey Sunday, featuring select cuts of meat from the charcoal grill and lively live music. Photos: DAS.GOLDBERG