Althoff Villa Belrose
A treat over the bay of St. Tropez
08/01/2024 Reading time: 2Minutes
For lovers of classic luxury hotels who appreciate perfect service as much as a unique location
900600
900600
With every bend, as the private road winds its way up the hill of Gassin, the villas become larger and the views more magnificent. Until, at the top, the ambience and the view finally combine to create one speechless superlative. This is the legendary "la vie en Belrose" ...
The higher, the more heavenly applies not only to the unique location in general, but also to the choice of the right room or suite in particular at this terraced luxury hotel. From your own balcony or terrace, you can enjoy the spectacular panoramic view of the bay of St. Tropez right up to the pool level. Below that, you "only" look into the garden. Whatever you choose: all of the 35 refuges are freshly renovated, timelessly designed in warm, Mediterranean colors and equipped with elegant marble bathrooms. A nice detail are the Leysieffer coffee capsule machines, which were probably purchased primarily for the German clientele, who are over-represented at Villa Belrose.
Also from Germany - more precisely from the capital Berlin - is trendy restaurateur The Duc Ngo, who is responsible for the concept and menu of "Club l' Indochine" this summer. For a hotel like the Villa Belrose, a French-Vietnamese pop-up restaurant is certainly a bold move. The fact that it is nevertheless heading in the right direction and winning over even conservative regulars may be partly due to such delicious creations as "Tofu & Truffle" or sea bass carpaccio with peanuts, lemon balm and honey-lime vinaigrette. On the other hand, it is also because The Duc Ngo serves its trendy fusion cuisine traditionally on the terrace. And it simply remains one of the most beautiful and promising classics on the entire Côte d'Azur.
The higher, the more heavenly applies not only to the unique location in general, but also to the choice of the right room or suite in particular at this terraced luxury hotel. From your own balcony or terrace, you can enjoy the spectacular panoramic view of the bay of St. Tropez right up to the pool level. Below that, you "only" look into the garden. Whatever you choose: all of the 35 refuges are freshly renovated, timelessly designed in warm, Mediterranean colors and equipped with elegant marble bathrooms. A nice detail are the Leysieffer coffee capsule machines, which were probably purchased primarily for the German clientele, who are over-represented at Villa Belrose.
Also from Germany - more precisely from the capital Berlin - is trendy restaurateur The Duc Ngo, who is responsible for the concept and menu of "Club l' Indochine" this summer. For a hotel like the Villa Belrose, a French-Vietnamese pop-up restaurant is certainly a bold move. The fact that it is nevertheless heading in the right direction and winning over even conservative regulars may be partly due to such delicious creations as "Tofu & Truffle" or sea bass carpaccio with peanuts, lemon balm and honey-lime vinaigrette. On the other hand, it is also because The Duc Ngo serves its trendy fusion cuisine traditionally on the terrace. And it simply remains one of the most beautiful and promising classics on the entire Côte d'Azur.
