7Pines Resort Sardinia – Destination by Hyatt
Casual luxury with a view of the Maddalena archipelago
Floor-to-ceiling windows provide plenty of light and flowing transitions between inside and outside. The bathroom features a rain shower, free-standing bathtub and Molton Brown cosmetics. A nice idea is the bar corner with cocktail utensils and fresh limes. If you don't want to mix your own, it's best to have your aperitif in the stylish Beach Club. In the fine dining restaurant Capogiro, chef Pasquale D'Ambrosio spoils you with first-class Mediterranean cuisine.
The culinary concept for the gastronomic highlight of the 7Pines Resort Sardinia, the Cone Club, was developed by two-star chef Tohru Nakamura. The location alone is pure magic. Spectacularly situated between granite rocks and the azure blue sea, the club overlooks the Maddalena Islands and imposing yachts, which are served by the club's own tender service. The menu is based on regional recipes with an Asian touch and products from local farmers and fishermen - Nakamura's zero-kilometer philosophy: eccellente.
The Pure Seven The Spa will unfortunately only open later this year.
















































