Seabourn whets your appetite for the sea!
07/07/2017 Author: CC editorial office Translated by AI Photos: CC editorial office Reading time: 1 Minute
It stands for classic American cuisine, presented by 3-star chef Thomas Keller in an impressive and creative way. Over the course of the year, "The Grill by Thomas Keller" will also be available on the Seabourn Sojourn - and, just in time for the maiden voyage, on the new Seabourn Ovation in May 2018. In addition, the Seabourn Encore now offers its passengers another exclusive dining option: a traditional sushi restaurant in an intimate setting! Three trained sushi chefs have also been hired to prepare the exquisite Japanese specialties.
More information:
www.seabourn.com
Text: Jörg Bertram