Women's (kitchen) power on the A-ROSA

Culinary delights on the high seas

         
The four top chefs Claudia Schröter, Eva Eppard, Friederike Heusinger and Felicitas Then will be accompanying and pampering A-ROSA guests on selected Rhine and Moselle cruises this late summer. In addition to multi-course menus, the program also includes cooking shows and wine tastings.

www.a-rosa.de/flusskreuzfahrten/angebote/gourmet-kreuzfahrten-2017.html"_blank"">Moreinformation

Text: Jörg Bertram