Floating gardens

Premiere on the MS Konigsdam

         
When Holland America Line's latest cruise liner sets sail in April, it will have its own herb garden on board for the first time! So-called micro-herbs will be grown, which take around two weeks to reach harvest maturity and will then be served fresh in the show kitchen of the "Culinary Arts Center". The company Koppert Cress from the Netherlands, which has won several innovation awards, acts as a partner. We think it's a crisp and delicious idea!

www.hollandamerica.com

Text: Jörg Bertram